Soya chunks, also known as soy meat, soy nuggets, or soy granules, are a popular plant-based protein source and are widely used in vegetarian and vegan cooking. Fortune Soya Chunks are versatile and can be used in a wide range of recipes, including curries, stir-fries, stews, biryanis, and more. They absorb the flavors of the spices and sauces they are cooked in.