Anwar Compound WT Patil Marg Opp Dukes Factory, Chembur, Mumbai 400071 400071 Mumbai IN
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Anwar Compound WT Patil Marg Opp Dukes Factory, Chembur, Mumbai 400071 Mumbai, IN
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64f1c73e4cfe7361937017ba India Gate Basmati Rice Classic //cdn.storehippo.com/s/60a39f1801d30d79c4caa94b/64f1da31c11ef0984e2b53cb/690225101172.jpg

India Gate Basmati Rice Classic is a specific type of Basmati rice. Basmati rice is known for its long, slender grains, fragrant aroma, and distinctive flavor. It is highly regarded for its quality and is a staple in many Indian households. The term "Classic" in the product name often suggests that it is a traditional and well-loved variety of Basmati rice. It is typically positioned as a versatile choice suitable for various culinary applications. Like other Basmati rice varieties, India Gate Basmati Rice Classic is known for its natural aroma, which adds a delightful fragrance to dishes. The aroma is often described as nutty or floral. Basmati rice grains are long and slender. They remain separate and do not stick together when cooked. This characteristic is highly desirable in various rice dishes as it helps maintain the individuality of the rice grains.

EW4383
out of stock INR 190
India Gate
1 1
India Gate Basmati Rice Classic
Exp : 31-05-2025

India Gate Basmati Rice Classic

veg
1 Kg

fssai: 10018011005090

India Gate Basmati Rice Classic is a specific type of Basmati rice. Basmati rice is known for its long, slender grains, fragrant aroma, and distinctive flavor. It is highly regarded for its quality and is a staple in many Indian households. The term "Classic" in the product name often suggests that it is a traditional and well-loved variety of Basmati rice. It is typically positioned as a versatile choice suitable for various culinary applications. Like other Basmati rice varieties, India Gate Basmati Rice Classic is known for its natural aroma, which adds a delightful fragrance to dishes. The aroma is often described as nutty or floral. Basmati rice grains are long and slender. They remain separate and do not stick together when cooked. This characteristic is highly desirable in various rice dishes as it helps maintain the individuality of the rice grains.