• About the Product :

India’s favourite Masala Noodles, MAGGI 2-minute Noodles, now comes with the goodness of Iron. Each portion (70g) of MAGGI Masala Noodles provides you with 15% of your daily Iron requirement (*as per the Daily Dietary Allowances for an Adult Sedentary Male (ICMR 2010). Containing your favourite masala taste, MAGGI noodles are made with the choicest quality spices. Make your bowl of MAGGI even better by chopping up some vegetables, dropping in an egg or throwing in your favourite ingredients. 

• Ingredients :

Refined Wheat flour (Maida), Palm oil, Salt, Wheat gluten, Mineral (Calcium carbonate), Thickeners (508 & 412), Acidity regulators (501(i) & 500(i)) and Humectant (451(i)). MASALA TASTEMAKER®: Hydrolysed groundnut (peanut) protein, Mixed spices {(23.6%) (Dehydrated onion, Coriander powder, Red chilli powder (3%), Turmeric powder, Dried garlic (2.5%), Cumin powder, Aniseed powder, Fenugreek powder, Ginger powder, Black pepper powder (0.4%), Clove powder (0.1 %), Green cardamom powder (0.1 %) & Nutmeg powder)), Noodle powder [Refined Wheat flour (Maida), Palm oil, Salt, Wheat gluten, Mineral (Calcium carbonate), Thickeners (508 & 412), Acidity regulators (501(i) & 500(i)) & Humectant (451(i)), Sugar, Edible starch, Palm oil, Thickener (508), Caramel salt mix [Salt, Colour (150d) & Palm oil), Acidity regulators (330 & 500(ii)), Salt, Flavour enhancer (635) and Mineral (Ferric pyrophosphate)

• Features :

Maggi 2-Minute Masala Noodles is an instant noodles brand manufactured by Nestle
Made with the choicest quality spices
Each portion (70g) provides 15% of your daily iron requirement
Ready in 2 minutes, perfect for a hangout or house party
Contains a noodle cake and the Favourite Masala Tastemaker inside, for a quick 2-minute preparation

• How to Use :

Boil 1½ cup of water and add the TASTEMAKER along with the noodle cake broken into 4. Cook for 2 minutes in open pan, while you stir occasionally. Do not drain the remaining water.

Serving Instructions : Garnish with your favourite veggies and serve hot.

Storage Conditions : Store in a cool, dry and hygienic place to protect from insects, pests and strong odours.