Anwar Compound WT Patil Marg Opp Dukes Factory, Chembur, Mumbai 400071 400071 Mumbai IN
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Anwar Compound WT Patil Marg Opp Dukes Factory, Chembur, Mumbai 400071 Mumbai, IN
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61a0a275df99cf8eb5f0c407 Methi Leaves : 1 Bunch (200 Gm - 250 Gm) https://cdn.storehippo.com/s/60a39f1801d30d79c4caa94b/61e7c501f96d9646072e7070/webp/fresh-methi.jpg

  • About the Product :

Methi leaves are a very popular ingredient in Indian dishes that has a bitter taste and strong aroma.

  • Benefits :

Methi leaves reduce inflammation inside the body. They are effective in promoting milk flow for breastfeeding. They help with eating disorders. Reduce blemishes/stubborn skin marks and they are natural mouth fresheners.

  • Storage and Uses :

Storage: Wrap them in paper and refrigerate for up to 5 days. For long term storage, soak the leaves in a bowl of saltwater for 10 minutes. Dry them on a kitchen towel. Saute them on medium flame with a tablespoon of oil to completely absorb moisture. Once cooled, store them in an airtight container and freeze.

Uses: Used in dal, curries, parathas and rice. Fresh green methi leaves are added to salads and soups and can also be roasted to release the flavour from the leaves so it can spread on to the dish of your choice!

EW1260
in stock INR 36.4
edobo
1 5

Methi Leaves : 1 Bunch (200 Gm - 250 Gm)

₹36.4
₹52  (30%OFF)


Sold By: edobo
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Disclaimer: All pictures shown are for illustration purpose only. Actual product may vary due to product enhancement.

Description of product

  • About the Product :

Methi leaves are a very popular ingredient in Indian dishes that has a bitter taste and strong aroma.

  • Benefits :

Methi leaves reduce inflammation inside the body. They are effective in promoting milk flow for breastfeeding. They help with eating disorders. Reduce blemishes/stubborn skin marks and they are natural mouth fresheners.

  • Storage and Uses :

Storage: Wrap them in paper and refrigerate for up to 5 days. For long term storage, soak the leaves in a bowl of saltwater for 10 minutes. Dry them on a kitchen towel. Saute them on medium flame with a tablespoon of oil to completely absorb moisture. Once cooled, store them in an airtight container and freeze.

Uses: Used in dal, curries, parathas and rice. Fresh green methi leaves are added to salads and soups and can also be roasted to release the flavour from the leaves so it can spread on to the dish of your choice!

User reviews

  0/5

1 Review

userimage
FRESH ...N CLEAN
ASHWINI PAWAR
Feb 3, 2022 8:29:18 AM