NUTRAPOORNA Multi-Grain Wheat Atta is made using Premium quality M.P.Sihore Wheat, Soyabean, Barley, Chana dal, Methi, Nachni and Maize ,grinded with traditional chakki grinding process to make atta which absorbs more water than other attas resulting in softer & tastier rotis with all the nutrients locked.NUTRAPOORNA Multi-Grain Wheat Atta can be used to make deliciously softer and nutritious Rotis, Bhakharis, Puris, Parathas, theplas, cookies, gudpapdi(traditional gujrati sweet).etc.